Cheese Making


This book shows how simple it is to make cheese at home, and how, with a little bit of care and attention, anyone can produce excellent handmade cheeses. 

ISBN: 9781504800334 Author: Ash, Rita Publisher: IMM Lifestyle Books Publication Date: 9th February 2016 Imprint: IMM Lifestyle Books Cover: Paperback Dewey: 637.3 (edition:23) Pages: 128 Language: English Readership: General - Trade / Code: K Category: Subjects: ,

More and more consumers are seeking a healthier, greener, and more self-reliant lifestyle. There is also a growing movement of people interested in quality, handcrafted, local products. These introductory handbooks for the fast-growing self-sufficiency movement are now being published in paperback for the first time, at a lower, attractive price point. They offer accessible, practical advice on what to do, how to do it better, and how to save money.


This book presents a comprehensive yet concise look at making cheese at home, and will appeal to anyone interested in cheesemaking.

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