Description

FROM THE BESTSELLING CHEESEMONGER-HISTORIAN

A Cheesemonger's Compendium is a fully-illustrated standalone guide to the artisanal and farmhouse cheeses of the British Isles. A must-have for cheese lovers everywhere, it also serves as a handy pocket or shopping bag-sized companion to A Cheesemonger's History of The British Isles. Containing 168 deliciously readable flavour profiles, a morsel of history and a dash of folklore, there's sure to be something to take your fancy in here.

This is the ultimate guide for expert fromagers and enthusiastic novices alike.

Paperback 
Publication: 5 Jun 2025, Octopus  
ISBN: 9781788167161

Extent: 240 pages

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A Cheesemonger's Compendium of British & Irish Cheese by Ned Palmer

    FROM THE BESTSELLING CHEESEMONGER-HISTORIAN A Cheesemonger's Compendium is a fully-illustrated standalone guide to the artisanal and farmhouse cheeses of the... Read more

    £14.99

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        Description

        FROM THE BESTSELLING CHEESEMONGER-HISTORIAN

        A Cheesemonger's Compendium is a fully-illustrated standalone guide to the artisanal and farmhouse cheeses of the British Isles. A must-have for cheese lovers everywhere, it also serves as a handy pocket or shopping bag-sized companion to A Cheesemonger's History of The British Isles. Containing 168 deliciously readable flavour profiles, a morsel of history and a dash of folklore, there's sure to be something to take your fancy in here.

        This is the ultimate guide for expert fromagers and enthusiastic novices alike.

        Paperback 
        Publication: 5 Jun 2025, Octopus  
        ISBN: 9781788167161

        Extent: 240 pages

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