Description
DATE OF RELEASE: 23 OCT 2025
The newest recipe book from Clodagh McKenna, packed with delicious recipes for the health-conscious cook who's short on time. Clodagh's Happy Cooking is packed with easy, everyday, tasty recipes that make health and happiness a part of your daily routine from breakfast to dinner. All of the recipes have been designed to fit into your daily life, with easy-to-find ingredients, vegan alternatives and air fryer adaptations when relevant.
Recipes include:- Juices & Teas such as Gut Healing Juice, Mood Boosting Hot Chocolate and My Daily Happy Juice (more than 1 million views on social media)- Breakfasts such as Wholemeal Blueberry Chia Muffins, Homemade Granola and Slow Cooked Chorizo Baked Beans- Snacks & Treats such as Banana Peanut Bread, Mum's Cinnamon Rock Buns and Oat & Pistachio Cookies- Soups & Breads such as Lentil Roast Tomato Soup, Guinness Brown Bread and Rosemary Tomato Focaccia- Lunches such as Spinach & Feta Pastries, Summer Vegetables with Whipped Lemon Ricotta and Roasted Chickpea Caesar Salad- 30 Minute Suppers such as Crispy Salmon Rice, Greek Chicken with Spicy Couscous & Tzatsiki and Spicy Sausage Pasta in Chilli Tomato Sauce- Weekend Cooking such as Buttery Croque Monsieur Brunch Bake, Mum's Irish Lamb Stew with Pearl Barley and Pear, Brie & Thyme TartFrom breakfasts to help you start your day on the right side of the bed to simple suppers you can make in under 30 minutes, Clodagh's Happy Cooking is a must-have guide to joyful, healthy living.
Hardback
Publication: 23 Oct 2025, Octopus
ISBN: 9781804193372
Extent: 240 pages
