Description

DATE OF RELEASE: 7 MAY 2026

Sunday Times bestselling author Emma Petersen returns with a collection of tasty, balanced meals designed to keep you energised all day long. There’s a myth that high-protein food is bland, boring, and destined to be dry. Healthyish High-Protein flips that on its head, proving you can fuel your body with flavour-packed meals made from wholesome ingredients – no sacrifices, absolutely no protein powder, just proper food that’s easy enough for every day.

Inside, Emma shares recipes that fit into real life: lunches you can eat cold, sweet treats that actually satisfy, a whole plant-powered chapter and snacks that travel well. Plus, each recipe includes a macronutrient count listing how much protein is in each dish. Think: aromatic Za’atar Chicken, Tofu Loaded Fries, Tempeh Meatballs, a Raspberry Ripple Sundae – and even an Egg Curry inspired by her travels in India.

Emma’s handy formulas section helps you build bowls from scratch and mix-and-match recipe elements across the book, making it easy to meal prep and keep your week feeling fresh and flavourful.

Hardback, Publication: 7 May 2026, Pavilion
ISBN: 9780008772604

Extent: 192 pages

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Healthyish High-Protein: Full-On Flavour, All-Day Energy by Emma Petersen

    DATE OF RELEASE: 7 MAY 2026 Sunday Times bestselling author Emma Petersen returns with a collection of tasty, balanced meals... Read more

    £22.00 £19.80

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      Description

      DATE OF RELEASE: 7 MAY 2026

      Sunday Times bestselling author Emma Petersen returns with a collection of tasty, balanced meals designed to keep you energised all day long. There’s a myth that high-protein food is bland, boring, and destined to be dry. Healthyish High-Protein flips that on its head, proving you can fuel your body with flavour-packed meals made from wholesome ingredients – no sacrifices, absolutely no protein powder, just proper food that’s easy enough for every day.

      Inside, Emma shares recipes that fit into real life: lunches you can eat cold, sweet treats that actually satisfy, a whole plant-powered chapter and snacks that travel well. Plus, each recipe includes a macronutrient count listing how much protein is in each dish. Think: aromatic Za’atar Chicken, Tofu Loaded Fries, Tempeh Meatballs, a Raspberry Ripple Sundae – and even an Egg Curry inspired by her travels in India.

      Emma’s handy formulas section helps you build bowls from scratch and mix-and-match recipe elements across the book, making it easy to meal prep and keep your week feeling fresh and flavourful.

      Hardback, Publication: 7 May 2026, Pavilion
      ISBN: 9780008772604

      Extent: 192 pages

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