Description
DATE OF RELEASE: 6 MAY 2027
Share the taste of Spain with iconic food brand, Perelló. Rooted in Spanish simplicity and a love of excellent ingredients, Perelló's 70 delicious recipes celebrate the fresh flavours of the Mediterranean. From humble beginnings in a Barcelona market to becoming a pantry staple all over the world, Perelló has a recipe for every occasion.
Whether you favour small, creative and tasty tapas or you're looking for a showstopping main for your next fiesta, this is the cookbook your kitchen needs. After all, a good life is full of good food. ¡Buen provecho!Contents includes:- Sips & Aperitivos, including Dirty Martini and Trio of Gordal Olives Stuffed with Citrus- Tapas to Share, including Red Pepper Tortilla and Salt Cod Fritters with Lentil Salad- Soups & Salads, including White Bean & Truffle Crema and Ensalada Costa Brava- Stews & Braises, including Beef Casserole with Almond Picada and Chicken & Gordal Olive Tagine with Mojo Verde- Everyday Cooking, including Spaghetti Marinara with Lentils & Prawns and Black Bean & Chocolate Chilli- Weekend Fiestas, including Tuna Empanada and Paella with Judión Beans, Green Beans & Mushrooms- Something Sweet, including Olive Oil & Chocolate Mousse and Salted Almond BrittleThe Perelló food brand has been awarded several accolades, including:- Perelló Smoked Catalan Almonds, Great Taste Awards 2024, 3 stars (July 2024)- Perelló Judión Beans, Great Taste Awards 2024, 1 star (July 2024)- Perelló Paprika Olive Oil Crackers, Great Taste Awards 2025, 1 star (July 2025)
Hardback | Publication: 6 May 2027, Octopus
ISBN: 9780600640004
Extent: 176 pages
