Description

DATE OF RELEASE: 30 OCT 2025

• Go slow and have it all, with cooking that's affordable, healthy, comforting and convenient. • Slow Cooking is the perfect cookbook for nourishing friends and family with ease and style. • Every recipe offers cooking methods for both slow cooker and stovetop or oven, so everyone can enjoy it.

• This style of cooking is designed to be 'set and forget', so it fits in around busy schedules. • Healthy and convenient don't always go together, but this is the best of both worlds. • Help out the budget by braising cheaper cuts of meat to tender perfection, or use up a glut of veg in a warming winter soup.

Double-up batches to make your money go further, and your week that much easier. • Try a classic Beef burgundy or the Ultimate bolognese, plus a range of stews and curries, veg must-haves including two unstoppable dals, plus weekenders like a Duck and mushroom ragu or Persian lamb shanks. • Chapters include: soups, stews, casseroles, braises, weekend feasts and plenty of vegetable options.

• You'll never be short of ideas to keep everyone healthy and well-fed, and you'll save a bit of precious time and money along the way too.

Hardback 
Publication: 30 Oct 2025, Workman
ISBN: 9781761500930

Extent: 216 pages

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  • David's Bookshop

Slow Cooking: Wholefood recipes | Every recipe for slow cooker and oven or stove by Olivia Andrews

    DATE OF RELEASE: 30 OCT 2025 • Go slow and have it all, with cooking that's affordable, healthy, comforting and... Read more

    £18.99 £15.20

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      Description

      DATE OF RELEASE: 30 OCT 2025

      • Go slow and have it all, with cooking that's affordable, healthy, comforting and convenient. • Slow Cooking is the perfect cookbook for nourishing friends and family with ease and style. • Every recipe offers cooking methods for both slow cooker and stovetop or oven, so everyone can enjoy it.

      • This style of cooking is designed to be 'set and forget', so it fits in around busy schedules. • Healthy and convenient don't always go together, but this is the best of both worlds. • Help out the budget by braising cheaper cuts of meat to tender perfection, or use up a glut of veg in a warming winter soup.

      Double-up batches to make your money go further, and your week that much easier. • Try a classic Beef burgundy or the Ultimate bolognese, plus a range of stews and curries, veg must-haves including two unstoppable dals, plus weekenders like a Duck and mushroom ragu or Persian lamb shanks. • Chapters include: soups, stews, casseroles, braises, weekend feasts and plenty of vegetable options.

      • You'll never be short of ideas to keep everyone healthy and well-fed, and you'll save a bit of precious time and money along the way too.

      Hardback 
      Publication: 30 Oct 2025, Workman
      ISBN: 9781761500930

      Extent: 216 pages

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