Description

DATE OF RELEASE: 2 JAN 2026

Mushrooms—psychoactive, medicinal, or delicious—have fascinated us for millennia. They have facilitated spiritual quests in ancient and modern times, and their whimsical forms have inspired artists from Bosch to Kusama. Join The Gourmand’s culinary experts on an in-depth mycological journey, with original recipes and texts by top chefs and critics.

Hardback
Publication: 2 Jan 2026, Taschen 
ISBN: 9783836586610

Extent: 292
pages 

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The Gourmand's Mushroom

    DATE OF RELEASE: 2 JAN 2026 Mushrooms—psychoactive, medicinal, or delicious—have fascinated us for millennia. They have facilitated spiritual quests in... Read more

    £40.00 £36.00

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      Description

      DATE OF RELEASE: 2 JAN 2026

      Mushrooms—psychoactive, medicinal, or delicious—have fascinated us for millennia. They have facilitated spiritual quests in ancient and modern times, and their whimsical forms have inspired artists from Bosch to Kusama. Join The Gourmand’s culinary experts on an in-depth mycological journey, with original recipes and texts by top chefs and critics.

      Hardback
      Publication: 2 Jan 2026, Taschen 
      ISBN: 9783836586610

      Extent: 292
      pages 

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