Description

From authentic Italian antipasti to mouthwatering dolce inspiration, Veganissimo! offers a collection of delicious Italian recipes uniquely crafted for a vegan and gluten-free lifestyle.

With this essential new cookbook, award-winning chef Antonio Alderuccio has brought the traditional Italian dining experience to the table—making it accessible to everyone.

Veganissimo! is a contemporary and stylish addition to your cookbook collection, with a table of contents that includes: AntipastiPrimiSecondiPizza, Bread & CrackersSauces & SidesDolcePantry With over 75 extraordinary recipes, from mains like Pasta alla Puttanesca and Asparagus Cacio e Pepe, to tantalizing sides such as La Bruschi and Roasted Friggitelli, there’s something for everyone, no matter their diet. And finally, who could resist the Dolce section, featuring familiar favourites like Panna Cotta and Tiramisu? Don’t miss Veganissimo!, the ultimate new cookbook that celebrates rustic Italian home cooking and the joy of plant-based, gluten-free eating.  

Hardback
Publication: 10 Apr 2025, White Lion
ISBN: 9781836001690

Extent: 256 pages

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Veganissimo!: The Plant-Based and Gluten-Free Italian Kitchen by Antonio Alderuccio

    From authentic Italian antipasti to mouthwatering dolce inspiration, Veganissimo! offers a collection of delicious Italian recipes uniquely crafted for a vegan... Read more

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        Description

        From authentic Italian antipasti to mouthwatering dolce inspiration, Veganissimo! offers a collection of delicious Italian recipes uniquely crafted for a vegan and gluten-free lifestyle.

        With this essential new cookbook, award-winning chef Antonio Alderuccio has brought the traditional Italian dining experience to the table—making it accessible to everyone.

        Veganissimo! is a contemporary and stylish addition to your cookbook collection, with a table of contents that includes: AntipastiPrimiSecondiPizza, Bread & CrackersSauces & SidesDolcePantry With over 75 extraordinary recipes, from mains like Pasta alla Puttanesca and Asparagus Cacio e Pepe, to tantalizing sides such as La Bruschi and Roasted Friggitelli, there’s something for everyone, no matter their diet. And finally, who could resist the Dolce section, featuring familiar favourites like Panna Cotta and Tiramisu? Don’t miss Veganissimo!, the ultimate new cookbook that celebrates rustic Italian home cooking and the joy of plant-based, gluten-free eating.  

        Hardback
        Publication: 10 Apr 2025, White Lion
        ISBN: 9781836001690

        Extent: 256 pages

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