The Best Cookery & Food Writing of 2025
Our top picks from this year's new releases...
David's Bookshop Something from Nothing: A Cookbook by Alison Roman
£27.00
David's Bookshop Kapusta: Vegetable-Forward Recipes from Eastern Europe by Alissa Timoshkina
£28.00
David's Bookshop Chesnok by Polina Chesnakova
£26.00
David's Bookshop What to Cook & When to Cook It: A Simple, Seasonal Recipe Book by Georgie Mullen
£26.00
David's Bookshop The Baker's Book | Favourite recipes and kitchen wisdom by Australian bakers you love: For Bakers, By Bakers
£23.00
David's Bookshop How I Cook: A Chef's Guide to Really Good Home Cooking by Ben Lippett
£26.00
David's Bookshop Lugma: Abundant Dishes And Stories From My Middle East by Noor Murad
£28.00
David's Bookshop My Bohemian Kitchen: A nostalgic guide to modern Czech cooking by Evangeline Harbury
£20.00
Children's Cooking & FoodSeasonal CookeryWorld CuisineItalian CookeryFrench CookeryFood WritingGluten-FreeDrinksPreservingQuick & Easy
New in: Cookery
Some of the best new releases in Food & Drink
David's Bookshop The Ultimate Air Fryer Cookbook 15 Minute Feasts: Simple and delicious meals that are ready in a flash by Clare Andrews
£22.00
David's Bookshop The Batch Lady Saves Christmas by Suzanne Mulholland
£25.00
David's Bookshop Good Things: Recipes to Share with People You Love by Samin Nosrat (SIGNED)
£30.00
David's Bookshop Gloagburn: Recipes from a Scottish Farm by Alison Niven
£25.00
David's Bookshop The Good Beer Guide 2026
£16.99
David's Bookshop Advent: Festive German Bakes to Celebrate the Coming of Christmas by Anja Dunk
£28.00
David's Bookshop Winter in the Highlands: Eating, Drinking and Celebrating in Scotland by Flora Shedden
£26.00
Christmas Cookbooks
Our top picks to inspire your festive feasts...
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David's Bookshop Advent: Festive German Bakes to Celebrate the Coming of Christmas by Anja Dunk
£28.00
David's Bookshop The Christmas Companion: Recipes, crafts and inspiration for a magical festive season by Skye McAlpine
£28.00
David's Bookshop Fortnum & Mason: Christmas & Other Winter Feasts by Tom Parker Bowles
£35.00
David's Bookshop Ginger Pig Christmas Cook Book by Tim Wilson & Rebecca Seal
£25.00
David's Bookshop Elizabeth David's Christmas by Elizabeth David
£16.99
David's Bookshop Plants Only Holidays: Indulgent, Plant-Forward Recipes for the Festive Season by Gaz Oakley
£18.99
David's Bookshop The Get-Ahead Christmas Cook: The indispensable companion for effortless festive entertaining by Jane Lovett
£28.00
David's Bookshop Christmas at River Cottage by Lucy Brazier & Hugh Fearnley-Whittingstall
£25.00
Cookery & Food Writing
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David's Bookshop The Christmas Companion: Recipes, crafts and inspiration for a magical festive season by Skye McAlpine
£28.00
David's Bookshop Cuisines of Odesa: A Ukranian Cookbook by Maria Kalenska
£30.00 £27.00
David's Bookshop The Art of Jacques Pepin: Favorite Recipes and Paintings from My Life in the Kitchen by Jacques Pepin
£28.00
David's Bookshop Gaucho: The Spirit of Argentina: A Cookbook by Anthony Ekizian
£35.00
David's Bookshop The Anthony Bourdain Reader: New, Classic and Rediscovered Writing by Anthony Bourdain
£25.00
David's Bookshop Le Bistrot Paul Bert: French Comfort Food from the Parisian Restaurant by Bertrand Auboyneau
£35.00
David's Bookshop The Complete Bordeaux Vintage Guide: From 1870 to 2024 by Neal Martin
£45.00
David's Bookshop Classic French Recipes by Ginette Mathiot
£39.95
David's Bookshop Mastering the Art of French Cooking, Vol. 2 by Julia Child & Simone Beck
£25.00
David's Bookshop Between Meals: An Appetite for Paris by A.J. Liebling
£10.99
David's Bookshop Mastering the Art of French Cooking, Vol. 2 by Julia Child & Simone Beck
£16.99
David's Bookshop Mastering the Art of French Cooking, Vol. 1 by Julia Child, Louisette Bertholle & Simone Beck
£12.99
David's Bookshop French Classics: Easy and Elevated Dishes to Cook at Home by Matthew Ryle
£26.00
David's Bookshop Mastering the Art of French Cooking, Vol. 1 by Julia Child, Louisette Bertholle & Simone Beck
£25.00
David's Bookshop At Home in Provence: Recipes and Stories from Life in the South of France by Jeany Cronk
£27.00
David's Bookshop What I Ate in One Year: (and related thoughts) by Stanley Tucci
£10.99
David's Bookshop Boustany: A celebration of vegetables from my Palestine by Sami Tamimi (SIGNED)
£30.00
David's Bookshop A Thousand Feasts: Small Moments of Joy … A Memoir of Sorts by Nigel Slater
£12.99
David's Bookshop A Slice of Fried Gold: Taste my Memories by Nick Frost
£10.99
David's Bookshop Jane’s Patisserie Classic: Timeless cakes and essential bakes by Jane Dunn
£25.00
David's Bookshop What to Cook & When to Cook It: A Simple, Seasonal Recipe Book by Georgie Mullen
£26.00
David's Bookshop Japanese Comfort Food: Delicious Everyday Home Cooking by Saori Ichihara
£20.00
David's Bookshop Around the Table: 52 Essays on Food & Life by Diana Henry
£20.00
David's Bookshop Indian 101: Real Indian Recipes Made Simple by Karan Gokani
£28.00
David's Bookshop Winter in Tuscany by Amber Guinness
£20.00
David's Bookshop Japanese Cuisine From Miso to Matcha: A Culinary Discovery in 150 Tips by Inge Rylant
£20.00
David's Bookshop Long Day? Cook This: Easy East Asian Recipes with a Twist by Justin Tsang
£26.00
David's Bookshop Bitter Tart: 60 sharp and sour cocktails to tickle your tastebuds (PRE-ORDER)
£14.99 £13.50
David's Bookshop The Japanese Pantry: From Sake to Soy, Essential Ingredients for Japanese Home Cooking by Emiko Davies
£30.00
David's Bookshop Mali Bakes: Make and decorate the retro cakes of your dreams by Patti Chimkire
£30.00
David's Bookshop Vietnam: The Cookbook by Anais Ca Dao van Manen
£39.95
David's Bookshop Franco Pepe: Pizza Chef
£34.95
David's Bookshop Drinking the World: A Wine Odyssey by Bert Blaize & Victoria Brzezinski
£22.00
David's Bookshop Cooking Greens on Fire: Vegetarian Recipes for the Dutch Oven and Grill by Eva Helb k Tram & Nicolai Tram
£45.00
David's Bookshop Rice and Shine: Recipes and Delicacies for Every Occasion by Tove Nilsson Jakobson
£30.00
David's Bookshop La Vita e Dolce: Italian–Inspired Desserts by Letitia Clark
£28.00
David's Bookshop Bitter Honey: Recipes and Stories from the Island of Sardinia by Letitia Clark
£28.00
David's Bookshop Comfort in One: Simple, joyful one pot meals by Hari Beavis
£26.00
David's Bookshop (Almost) Instant Noodles: Quick & Easy Recipes to Take Your Noodles to the Next Level by Lily Martin (PRE-ORDER)
£18.99 £17.10
David's Bookshop Larousse French Cooking: The definitive collection of classic recipes from the French home kitchen (PRE-ORDER)
£40.00 £36.00
David's Bookshop Rice: 80 Easy Rice Recipes, From Mochi to Miso and Sushi to Sake by Makiko Sano
£20.00
David's Bookshop Recipes from the American South by Michael W. Twitty
£39.95
David's Bookshop Yule Need a Drink: 100+ Cocktails to Keep Your Season Bright
£14.99
David's Bookshop Smoke and Seasoned Bread: Recipes from Turkiye by Hasan Semay
£22.00
David's Bookshop Mushroom: 80 Recipes Celebrating Remarkable Mushrooms by Claire Thomson
£22.00
David's Bookshop Recipes from Catalonia by Jose Pizarro
£18.99
David's Bookshop Spanish Made Easy: Simple, Modern Recipes for Every Day by Omar Allibhoy
£22.00
David's Bookshop A Little of What You Fancy: Irresistible Small-batch Bakes by Dee Omole
£12.99
Cookbooks, food writing and memoirs. Browse the collections below. In 2025 we've got Christina Soteriou, Noor Murad & Rosie Kellett coming to the bookshop. For more information and tickets, click here.
