New Releases: Cookery
Some of the best new releases in Food & Drink
David's Bookshop Peckish: An Inspirational Collection of Winning Chicken Dinners by Ed Smith
£22.00 £19.80
David's Bookshop Chocolate Baking: The Ultimate Guide to Cakes, Cookies, Desserts & Pastries by Edd Kimber
£28.00 £25.20
David's Bookshop Sourdough Everything: Sweet and Savory Recipes for Beautiful Breads and Other Bakes by Rachel Pardoe
£27.00 £24.30
David's Bookshop The Butter Book by Anna Stockwell
£14.99 £13.49
David's Bookshop Fired Up by Melissa Thompson
£22.00 £19.80
David's Bookshop Mali Bakes: Make and decorate the retro cakes of your dreams by Patti Chimkire
£30.00
David's Bookshop The Japanese Pantry: From Sake to Soy, Essential Ingredients for Japanese Home Cooking by Emiko Davies
£30.00
David's Bookshop Le Bistrot Paul Bert: French Comfort Food from the Parisian Restaurant by Bertrand Auboyneau
£35.00
Coming Soon: Cookery
Browse the most anticipated upcoming releases in Cookery & Food Writing
David's Bookshop Good Mood Food by Tim Spector
£30.00 £27.00
David's Bookshop Ottolenghi SIMPLE TOO by Yotam Ottolenghi (SIGNED PRE-ORDER)
£30.00
David's Bookshop Healthy Start by Joe Wicks
£22.00 £19.80
David's Bookshop Thirty: Simple Half Hour Recipes by Rukmini Iyer
£26.00
David's Bookshop Eat The Food You Buy: 15 Everyday Ingredients, Endless Delicious Meals by Martyn Odell
£25.00 £22.50
David's Bookshop Stress-Free Dinners: Over 90 quick and delicious everyday vegan recipes by Richard Makin
£22.00 £19.80
David's Bookshop Bistro: French food and wine for every occasion by Stephane Reynaud
£40.00
David's Bookshop Nights Out in the Kitchen: More recipes and stories from a restaurant critic's life by Jay Rayner
£22.00 £19.80
Preserving & Fermentation
David's Bookshop How to Grow Food: Your Crop-by-Crop Guide to Growing, Cooking, & Preserving by Huw Richards & Sam Cooper
£18.99 £17.09
David's Bookshop Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Ed. by Sandor Ellix Katz
£22.50
David's Bookshop The Wildcrafting Brewer: Creating Unique Drinks and Boozy Concoctions from Nature's Ingredients by Pascal Baudar
£25.00
David's Bookshop The Full English: The Ways We Eat and Why by Lewis Bassett
£20.00 £18.00
David's Bookshop The Fermentation Year: Everyday techniques and recipes to rewild your microbiome by Rachel de Thample
£22.00 £19.80
Drinks
A selection of books about wine, beer, spirits & cocktails. Perfect for gifting!
David's Bookshop Empire of Booze: British History Through the Bottom of a Glass by Henry Jeffrey
£12.99
David's Bookshop WINE: Everything You Need to Know by Olly Smith
£16.99
David's Bookshop The Good Beer Guide 2026
£16.99
David's Bookshop Hugh Johnson's Pocket Wine Book 2026
£15.99
David's Bookshop How to Drink Natural Wine by Rachel Signer
£20.00
Gluten-Free Cookery
David's Bookshop The Elements of Baking : Making any recipe gluten-free, dairy-free, egg-free or vegan (The art and science of baking ANY recipe) by Katarina Cermelj
£30.00
David's Bookshop 30-Minute Gluten Free by Laura Strange
£22.00 £19.80
David's Bookshop Eat and Enjoy Gluten Free: Easy Meals, Brilliant Bakes and Delicious Desserts by Laura Strange
£25.00
David's Bookshop Feel Good Gluten Free: Healthier Recipes to Fuel Your Body and Mind by Becky Excell
£22.00
David's Bookshop Healthy Everyday Gluten Free: 70 Delicious Recipes Designed with Nutrition in Mind
£18.99 £17.09
Cookery & Food Writing
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David's Bookshop Fired Up by Melissa Thompson
£22.00 £19.80
David's Bookshop All You Can Eat: A Peckish Tour of Britain’s Best Food by Ben Benton
£18.99 £17.09
David's Bookshop Lebnani: A journey through family, food & the flavour of Lebanon by Jad Youssef
£28.00 £25.20
David's Bookshop The Kitchen Cabinet by Annie Gray
£12.99 £11.69
David's Bookshop Unfussy Eaters Club by Mandy Sacher
£20.00 £18.00
David's Bookshop Bake Your Sweet Time by Tat Effby
£20.00 £18.00
David's Bookshop Party Tricks: Easy, Elegant Recipes for Snacking and Hosting by Anna Hezel
£18.99
David's Bookshop Chillies by Sophie Dupuis-Gaulier
£26.00
David's Bookshop La Copine by Claire Wadsworth, Nikki Hill & Ben Mims
£33.00
David's Bookshop Cookie Club: 80 Creative Cookies to Make, Swap, and Share by Mallory Oniki
£27.00
David's Bookshop Home Bar by Klaus St. Rainer
£14.99
David's Bookshop How to Grow Food: Your Crop-by-Crop Guide to Growing, Cooking, & Preserving by Huw Richards & Sam Cooper
£18.99 £17.09
David's Bookshop The Science of Baking by Matt Adlard
£25.00 £22.50
David's Bookshop How to Boil an Egg: A Cookbook by Rose Carrarini
£19.95
David's Bookshop The Caribbean Cookbook by Rawlston Williams
£39.95
David's Bookshop The Indonesian Vegetarian Table by Petty Pandean-Elliott
£24.95
David's Bookshop Beyond Peaks: The Cuisine of Schloss Schauenstein by Andreas Caminada & Marcel Skibba
£49.95
![Oteque: Ideas, Principles, Recipes, Stories and Connections [A Cookbook] by Alberto Landgraf & Andrea Petrini](//www.davids-bookshops.co.uk/cdn/shop/files/9781837290628.jpg?height=645&v=1763555844)
David's Bookshop Oteque: Ideas, Principles, Recipes, Stories and Connections [A Cookbook] by Alberto Landgraf & Andrea Petrini
£44.95
David's Bookshop Lourinha: Iberian and Mediterranean Dishes to Share by Jo Gamvros & Matt McConnell
£27.00
David's Bookshop Pasta for the People: A joyful cookbook for pasta lovers by Imogen Royall
£20.00
David's Bookshop The Butter Book by Anna Stockwell
£14.99 £13.49
David's Bookshop Kimchi by Jihyun 'Kimmy' Kim
£20.00 £18.00
David's Bookshop So Good Express: Quick, nutritious food for a busy life by Emily English
£25.00
David's Bookshop Solo Food: 180 simple triple-tested recipes
£14.99
David's Bookshop Budget Food: 180 simple triple-tested recipes
£14.99 £13.49
David's Bookshop An A-Z of Chinese Food by Jenny Lau
£12.99 £11.69
David's Bookshop The Gourmand's Mushroom
£40.00 £36.00
David's Bookshop The Wagamama Cookbook by Hugo Arnold
£22.00
David's Bookshop Plant Fuel by Jeffrey Boadi
£22.00
David's Bookshop Healthy in One by Meg Robinson
£20.00
David's Bookshop The Vegan Kitchen by Jean-Christian Jury
£19.95
David's Bookshop The Greek Kitchen by Vefa Alexiadou
£19.95
David's Bookshop Feast on Your Life: Kitchen Meditations for Every Day by Tamar Adler
£18.99 £17.09
David's Bookshop The Anti-Inflammatory 30-day Reset by Sophie Richards
£25.00
David's Bookshop The Ramadan Kitchen: Nourishing Recipes from Fast to Feast by Ilhan Mohamed Abdi
£26.00 £23.40
David's Bookshop Sun, Soul, Feta: The Greek Cookbook by Ergon Foods
£35.00
David's Bookshop Rice: Make rice the heart of your table with recipes from Malaysia and beyond by Ping Coombes
£26.00 £23.40
David's Bookshop BOSH! More Plants: 30-minute Plant-based Meals by Ian Theasby & Henry Firth
£22.00
David's Bookshop The Noma Guide to Building Flavour by Rene Redzepi
£36.00
David's Bookshop The Farmer’s Pantry by Nitai Shevach, Ali Recanati & Jonathan Recanat
£28.00 £25.20
David's Bookshop The Racine Effect: Classic French Recipes from a Lifetime in the Kitchen by Henry Harris
£40.00 £36.00
David's Bookshop Let’s Eat Meat by Tom Parker Bowles
£26.00
David's Bookshop The Heart-Shaped Tin: Love, Loss and Kitchen Objects by Bee Wilson
£10.99
David's Bookshop Breaking Bread: How Baking Shaped Our World by David Wright
£10.99
David's Bookshop The Ultimate Air Fryer Cookbook 15 Minute Feasts: Simple and delicious meals that are ready in a flash by Clare Andrews
£22.00
David's Bookshop Simply Donabe: Japanese One-Pot Recipes by Naoko Takei Moore
£28.00 £25.20
David's Bookshop One Pan Vietnam: Vibrant Vietnamese Recipes for Everyday by Thuy Diem Pham
£22.00 £19.80
David's Bookshop Tell Me How You Eat: Food, Power and the Will to Live by Amber Husain
£18.99
Cookbooks, food writing and memoirs. Browse the collections below. In 2025 we've got Christina Soteriou, Noor Murad & Rosie Kellett coming to the bookshop. For more information and tickets, click here.
![Oteque: Ideas, Principles, Recipes, Stories and Connections [A Cookbook] by Alberto Landgraf & Andrea Petrini](http://www.davids-bookshops.co.uk/cdn/shop/files/9781837290628.jpg?height=645&v=1763555844)
