Celebrity ChefsHealth & Wholefood CookeryNational & Regional CuisineGluten-FreeCooking for ChildrenCooking for PartiesFood WritingDrinksPreserving & FermentingAir Fryer
Cookery & Food Writing
Eat and Enjoy Gluten Free: Easy Meals, Brilliant Bakes and Delicious Desserts by Laura Strange
£25.00
Five Tastes: The Magic of Flavour in a Chinese Kitchen by Fuchsia Dunlop
£30.00
Autumn: Recipes from the Heart, for a Heartwarming Season by Sam Nixon
£25.00
Japanese Baking: Cakes, Bakes, Tea and More by Katsute100
£25.00
Modern Masala by Sanjana Modha
£25.00
Homemade by Nara Aziza Smith
£25.00 £22.50
Knives and Spoons: A Chef's Story of Kitchens, Addictions and Mayhem by Alasdair Gill
£20.00
Mastering Stocks and Broths: A Comprehensive Culinary Approach Using Traditional Techniques and No-Waste Methods by Rachael Mamane
£30.00
Wildcrafted Vinegars: Making and Using Unique Acetic Acid Ferments for Quick Pickles, Hot Sauces, Soups, Salad Dressings, Pastes, Mustards, and More by Pascal Baudar
£25.00
Wildcrafted Fermentation: Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir by Pascal Baudar
£25.00
Mastering Artisan Cheesemaking: The Ultimate Guide for Home-Scale and Market Producers by Gianaclis Caldwell
£30.00
Wildcrafted Seeds and Grains: An Introduction to Extracting, Preparing, Storing, and Cooking with Common Wild Varieties by Pascal Baudar
£26.95
The Art of Fermentation by Sandor Ellix Katz
£30.00
Thirty: Simple Half Hour Recipes by Rukmini Iyer
£26.00
Smoke, Rice, Water: Recipes and Stories from a Bengali Home by Kishwar Chowdhury
£26.00
Eat The Food You Buy: 15 Everyday Ingredients, Endless Delicious Meals by Martyn Odell
£25.00
Stress-Free Dinners: Over 90 quick and delicious everyday vegan recipes by Richard Makin
£22.00
Healthy Start by Joe Wicks
£22.00
Bistro: French food and wine for every occasion by Stephane Reynaud
£40.00
Nights Out in the Kitchen: More recipes and stories from a restaurant critic's life by Jay Rayner
£22.00
Pasta Grannies: Eat Everything!: Easy Recipes: Pasta and Beyond by Vicky Bennison
£29.95
Poppy Cooks: The Actually Delicious Batch Cookbook by Poppy O'Toole
£22.00
20 Minute Meals: Real Fast Food by Jamie Oliver
£30.00
Dinner Sorted: One-pan dinners from scratch to table in 30 minutes by Tyler Butt
£26.00
Home Made by Thom Bateman
£26.00
Gathering: A Celebration of Flavours from Polynesia & Beyond by Monica Galetti
£26.00 £23.40
Lozhka: Comforting recipes of Soup, Stew, and Solace, from Eastern Europe by Alissa Timoshkina
£28.00
Clodagh at Home by Clodagh McKenna
£26.00 £23.40
Good Mood Food by Tim Spector
£30.00 £27.00
The Art of Baking: Beautiful Bakes Made Easy by Alice Fevronia
£28.00 £23.40
Moveable Feasts by Chris Newens
£10.99
The Cheese Cure: How Comte and Camembert Fed My Soul by Michael Finnerty
£10.99
Batch: Prep Ahead. Easy Meals. All Plants. by Calum Harris
£22.00
The Pistachio Lover's Baking Book by Samantha Dixon
£18.99
Loaf Tin Bakes: Easy Cakes for Every Occasion by Flavie Millet-Joannon
£22.00
Plane Food: A Culinary Memoir Across the Globe by Dori Sadovnik
£19.95
Honey & Co Daily: Easy food for your everyday pleasure by Itamar Srulovich & Sarit Packer
£27.00
Find Your Healthy: 100 delicious recipes with a side of science by Sophie Gastman
£26.00
The Brunch Club: Delicious Recipes and Hosting Tips for Feeding Friends by Georgia Hearn
£20.00
Istanbul: Delicious Recipes from the Heart of the City by Ozlem Warren
£28.00
The How Not to Age Cookbook: Over 100 Recipes for Getting Healthier and Living Longer by Michael Greger
£16.99
Peach Street to Lobster Lane: Coast to Coast in Search of Real American Cuisine by Felicity Cloake
£10.99
Chocolate Baking: The Ultimate Guide to Cakes, Cookies, Desserts & Pastries by Edd Kimber
£28.00
Cooking Made Simple: Foolproof recipes for busy people by Alexandra Dudley
£28.00
Persiana One by Sabrina Ghayour (SIGNED)
£28.00
Ottolenghi SIMPLE TOO by Yotam Ottolenghi (SIGNED)
£30.00
The Kitchen Book: Good Food for Every Day by Ella Risbridger (SIGNED)
£26.00
Ottolenghi SIMPLE TOO by Yotam Ottolenghi
£30.00
Cookbooks, food writing and memoirs. Browse the collections below. In 2025 we've got Christina Soteriou, Noor Murad & Rosie Kellett coming to the bookshop. For more information and tickets, click here.
