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New in: Cookery
Some of the best new releases in Food & Drink
David's Bookshop What We Call Masala | A cook's practical guide to the poetry of Indian spices: 74 spices, 85 recipes by Sarina Kamini
£25.00
David's Bookshop Lee Miller: A Life with Food, Friends & Recipes by Ami Bouhassane
£35.00
David's Bookshop Flavour Heroes: 15 Modern Pantry Ingredients to Amplify Your Cooking by Gurdeep Loyal
£27.00
David's Bookshop One Pot Wonders: 1 Pot, 5 Ingredients, Delicious Every Time! by Grace Mortimer
£20.00
David's Bookshop Modern Indian: Small Plates, Big Flavours, Fabulous Feasts by Cyrus Todiwala
£22.00
David's Bookshop The Snack Hacker: Rule-Breaking Recipes for Cooks and Non-Cooks by George Egg
£22.00
Cookery & Food Writing
David's Bookshop Sama Sama: Comfort food from my Malaysian-Scottish kitchen by Julie Lin
£28.00
David's Bookshop Leftovers: A History of Food Waste and Preservation by Eleanor Barnett
£10.99
David's Bookshop K-Quick: Korean Food in 30 minutes or less by Judy Joo
£25.00
David's Bookshop Live to Eat: The food you crave, the nutrition you need by Emily English (SIGNED)
£25.00 £20.00
David's Bookshop The New French Kitchen: Modern Takes on Favorite Classic Dishes by Geraldine Leverd
£20.00 £18.00
David's Bookshop Stay for Supper: Laid-back Vegetarian Food to Share by Xanthe Ross
£25.00
David's Bookshop Ramen For Days: A Japanese Noodle Book For Everyone by Deborah Kaloper
£20.00 £18.00
David's Bookshop The Japanese Art of Pickling & Fermenting: Preserving vegetables and family traditions by Yoko Nakazawa
£27.00 £24.30
David's Bookshop Mangia: How to eat your way through Italy by Maria Pasquale
£26.00
David's Bookshop Spilled: Stories and Recipes from Natural Winemakers by Stephanie Mercier Voyer, Xavier Tera
£38.95
David's Bookshop Easy Everyday: 100 Recipes and Meal Prep Ideas for Effortless Eats; A Cookbook by Jessica Merchant
£25.00
David's Bookshop Sunny Days, Taco Nights by Enrique Olvera & Alonso Ruvalcaba
£29.95
David's Bookshop A Woman's Place is in the Kitchen by Sally Abe
£10.99
David's Bookshop Portugal: Recipes and ingredients by Anais Bourny Delon
£26.00
David's Bookshop Veganissimo!: The Plant-Based and Gluten-Free Italian Kitchen by Antonio Alderuccio
£20.00
David's Bookshop Planet Friendly Baking: Sustainable Recipes for Every Season by Rebecca Honeywell-Ward
£25.00
David's Bookshop In for Dinner: 101 delicious & affordable recipes to batch cook, share and enjoy
£27.00
David's Bookshop The BBQ Book: 80 Delicious Recipes for Fire and Coals by Tom Kerridge
£25.00 £22.50
David's Bookshop Boustany: A celebration of vegetables from my Palestine by Sami Tamimi
£30.00 £27.00
David's Bookshop Sarah Raven's Garden Cookbook by Sarah Raven
£35.00
David's Bookshop House & Garden A Year in the Kitchen: Seasonal recipes for everyday pleasure by Blanche Vaughan
£35.00
David's Bookshop Seasoning: How to cook and celebrate the seasons by Angela Clutton
£30.00
David's Bookshop Slow: Food Worth Taking Time Over by Gizzi Erskine
£25.00
David's Bookshop 15-Minute Indian: One-pan recipes using minimal steps and ingredients by Anjula Devi
£22.00
David's Bookshop Home Made: Recipes from the countryside by Kate Humble
£26.00
David's Bookshop Dinner: 120 vegan and vegetarian recipes for the most important meal of the day by Meera Sodha
£27.00
David's Bookshop I Want to Eat Pasta: Over 90 Easy Pasta Recipes Using 10 Ingredients or Less by Giovanna Torrico
£16.99
David's Bookshop The Complete Illustrated Guide to Japanese Cooking: Techniques, Ingredients & Recipes by Sachiyo Harada
£30.00
David's Bookshop Sour Cherries and Sunflowers: A Taste of Home | Recipes from Eastern Europe and Beyond by Anastasia Zolotarev
£22.00
David's Bookshop Epic Salads: For Every Mood, Craving and Occasion by Jessica Prescott
£25.00
David's Bookshop Snacking Dinners: 50+ Recipes for Low-Lift, High-Reward Dinners That Delight by Georgia Freedman
£20.00
David's Bookshop Lunch Well: 85 Recipes to Bring a Little Spark To the Midday Meal by Fern Green
£20.00
David's Bookshop Roti King: Classic and Modern Malaysian Street Food by Sugen Gopal
£18.99
David's Bookshop Green Mountains: Walking the Caucasus with Recipes by Caroline Eden
£28.00
David's Bookshop Kitchen Keepers: Real-life Recipes to Make on Repeat by Katrina Meynink
£20.00
David's Bookshop The Spanish Pantry: 12 Ingredients, 100 Simple Recipes by Jose Pizarro
£28.00
David's Bookshop Garlic: More Than 65 Recipes Celebrating Garlic & Wild Garlic by Jenny Linford
£14.99
David's Bookshop The Scots Kitchen: Classic Recipes and Traditions by F.Marian McNeill
£20.00
David's Bookshop Breaking Bread: How Baking Shaped Our World by David Wright
£18.99
David's Bookshop Sweet: the secret to the best desserts by Alexina Anatole
£27.00
David's Bookshop Some of My Best Friends are Cookies: Over 80 recipes for the best cookies of your life by Emelia Jackson
£20.00
David's Bookshop Plant Protein: 80 healthy and delicious high-protein vegan recipes by Gigi Grassia
£22.00
David's Bookshop The 30 Plan: Why eating 30 plants a week will revolutionise your gut health by Catherine Rabess
£14.99
David's Bookshop The Green Slow Cooker: Vegetarian and vegan meals all year round by Heather Whinney
£22.00
David's Bookshop The Accidental Seed Heroes: Growing a delicious food future for all of us by Adam Alexander
£20.00
David's Bookshop Soph's Plant Kitchen: Delicious high protein recipes to fuel you for life by Sophie Waplington (SIGNED)
£25.00 £20.00
David's Bookshop Time & Tide: Recipes and Stories from My Coastal Kitchen by Emily Scott
£28.00
David's Bookshop Home Shores: 100 Simple Fish Recipes to Cook at Home by Emily Scott
£30.00
Cookbooks, food writing and memoirs. Browse the collections below. In 2025 we've got Christina Soteriou, Noor Murad & Rosie Kellett coming to the bookshop. For more information and tickets, click here.
