New Releases: Cookery
Some of the best new releases in Food & Drink
David's Bookshop Peckish: An Inspirational Collection of Winning Chicken Dinners by Ed Smith
£22.00 £19.80
David's Bookshop Chocolate Baking: The Ultimate Guide to Cakes, Cookies, Desserts & Pastries by Edd Kimber
£28.00 £25.20
David's Bookshop Sourdough Everything: Sweet and Savory Recipes for Beautiful Breads and Other Bakes by Rachel Pardoe
£27.00 £24.30
David's Bookshop The Butter Book by Anna Stockwell
£14.99 £13.49
David's Bookshop Fired Up by Melissa Thompson
£22.00 £19.80
David's Bookshop Mali Bakes: Make and decorate the retro cakes of your dreams by Patti Chimkire
£30.00
David's Bookshop The Japanese Pantry: From Sake to Soy, Essential Ingredients for Japanese Home Cooking by Emiko Davies
£30.00
David's Bookshop Le Bistrot Paul Bert: French Comfort Food from the Parisian Restaurant by Bertrand Auboyneau
£35.00
Coming Soon: Cookery
Browse the most anticipated upcoming releases in Cookery & Food Writing
David's Bookshop Good Mood Food by Tim Spector
£30.00 £27.00
David's Bookshop Ottolenghi SIMPLE TOO by Yotam Ottolenghi (SIGNED PRE-ORDER)
£30.00
David's Bookshop Healthy Start by Joe Wicks
£22.00 £19.80
David's Bookshop Thirty: Simple Half Hour Recipes by Rukmini Iyer
£26.00
David's Bookshop Eat The Food You Buy: 15 Everyday Ingredients, Endless Delicious Meals by Martyn Odell
£25.00 £22.50
David's Bookshop Stress-Free Dinners: Over 90 quick and delicious everyday vegan recipes by Richard Makin
£22.00 £19.80
David's Bookshop Bistro: French food and wine for every occasion by Stephane Reynaud
£40.00
David's Bookshop Nights Out in the Kitchen: More recipes and stories from a restaurant critic's life by Jay Rayner
£22.00 £19.80
Preserving & Fermentation
David's Bookshop How to Grow Food: Your Crop-by-Crop Guide to Growing, Cooking, & Preserving by Huw Richards & Sam Cooper
£18.99 £17.09
David's Bookshop Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Ed. by Sandor Ellix Katz
£22.50
David's Bookshop The Wildcrafting Brewer: Creating Unique Drinks and Boozy Concoctions from Nature's Ingredients by Pascal Baudar
£25.00
David's Bookshop The Full English: The Ways We Eat and Why by Lewis Bassett
£20.00 £18.00
David's Bookshop The Fermentation Year: Everyday techniques and recipes to rewild your microbiome by Rachel de Thample
£22.00 £19.80
Drinks
A selection of books about wine, beer, spirits & cocktails. Perfect for gifting!
David's Bookshop Empire of Booze: British History Through the Bottom of a Glass by Henry Jeffrey
£12.99
David's Bookshop WINE: Everything You Need to Know by Olly Smith
£16.99
David's Bookshop The Good Beer Guide 2026
£16.99
David's Bookshop Hugh Johnson's Pocket Wine Book 2026
£15.99
David's Bookshop How to Drink Natural Wine by Rachel Signer
£20.00
Gluten-Free Cookery
David's Bookshop The Elements of Baking : Making any recipe gluten-free, dairy-free, egg-free or vegan (The art and science of baking ANY recipe) by Katarina Cermelj
£30.00
David's Bookshop 30-Minute Gluten Free by Laura Strange
£22.00 £19.80
David's Bookshop Eat and Enjoy Gluten Free: Easy Meals, Brilliant Bakes and Delicious Desserts by Laura Strange
£25.00
David's Bookshop Feel Good Gluten Free: Healthier Recipes to Fuel Your Body and Mind by Becky Excell
£22.00
David's Bookshop Healthy Everyday Gluten Free: 70 Delicious Recipes Designed with Nutrition in Mind
£18.99 £17.09
Cookery & Food Writing
David's Bookshop Cooking and the Crown: Royal recipes from Queen Victoria to King Charles III by Tom Parker Bowles
£30.00
David's Bookshop Chinese Made Easy: Simple, Modern Recipes for Every Day by Kwoklyn Wan
£22.00
David's Bookshop How To Make Your Food Famous: A Masterclass in Sharing Your Food Online by Kimberly Espinel
£14.99
David's Bookshop The Oxford Companion to Wine
£50.00
David's Bookshop The Gourmand’s Lemon
£40.00
David's Bookshop The Roasting Tin: Simple One Dish Dinners by Rukmini Iyer
£20.00
David's Bookshop The Flavour Thesaurus by Niki Segnit
£20.00
David's Bookshop Who's Afraid of Romanee-Conti?: A Shortcut to Drinking Great Wines by Dan Keeling
£30.00
David's Bookshop Healthy Air Fryer Feasts: Fast, Easy, High-Protein Recipes in 30 Mins or Less by Christina Kynigos
£20.00
David's Bookshop Knead to Know: A History of Baking by Neil Buttery
£12.99
David's Bookshop Recipes from Sicily by Katie Caldesi & Giancarlo Caldesi
£18.99
David's Bookshop East: 120 Easy and Delicious Asian-inspired Vegetarian and Vegan recipes by Meera Sodha
£20.00
David's Bookshop Made in India: 130 Simple, Fresh and Flavourful Recipes from One Indian Family by Meera Sodha
£25.00
David's Bookshop Taste: My Life Through Food by Stanley Tucci
£10.99
David's Bookshop Tony Tan's Asian Cooking Class by Tony Tan
£30.00
David's Bookshop River Cottage Great Pies: pasties, puds and more by Gelf Alderson
£22.00
David's Bookshop The Martini: The Ultimate Guide to a Cocktail Icon by Alice Lascelles
£18.99
David's Bookshop Cheese: 100 Ultimate Recipes For Cheese Lovers by James Martin
£25.00
David's Bookshop Matt Tebbutt's Pub Food: 100 Favourites, Old and New by Matt Tebbutt
£26.00
David's Bookshop Everyday Comfort: 100 Balanced and Healthier Versions of All Your Favourite Comfort Food by Katie Pix
£25.00
David's Bookshop The Great British Bake Off: Comfort Bakes: The official 2024 Great British Bake Off book
£25.00
David's Bookshop Super Simple Air Fryer Baking: 60 Favourite Bakes Perfect for Air Fryers by Katy Greenwood
£12.99
David's Bookshop The World Atlas of Whisky 3rd edition: More than 500 distilleries profiled and 480 expressions tasted by Dave Broom
£45.00
David's Bookshop Small Batch Cookies: Deliciously easy bakes for one to six people by Edd Kimber
£22.00
David's Bookshop wagamama Soul Kitchen: The Art of Cooking and Eating in 70 Recipes, the brand new book for 2024 by Wagamama
£22.00
David's Bookshop The Big Book of Bread: Recipes and Stories From Around the Globe by James Morton
£30.00
David's Bookshop Sri Owen Indonesian Food: The New Edition by Award-Winning Food Writer, with 20 New Recipes on Modern Cooking by Sri Owen
£30.00
David's Bookshop Air Fryer Easy Everyday: 140 super-simple, delicious recipes by Sam Milner & Dom Milner
£20.00
David's Bookshop Life's Too Short to Stuff a Mushroom: Really good food without the fuss - foolproof recipes, shortcuts and hacks by Prue Leith
£25.00
David's Bookshop The Little Book of Negroni by Paul Knorr
£9.99
David's Bookshop School Dinner Heaven: Nostalgic Recipes That Take You Back by Dorothy Spooner
£14.99
David's Bookshop Yummy Little Belly: Over 80 Quick, Easy, Nutritious Recipes to Keep You and Your Little Ones Happy by Romina Bertinazzo
£18.99
David's Bookshop Slow: Easy, Comforting Italian Meals Worth Waiting for by Gennaro Contaldo
£22.00
David's Bookshop The Positive Kitchen: Over 60 Recipes for Balanced, Budget, and Banging Food by Olivia Mae Bradley
£25.00
David's Bookshop The Ultimate Air Fryer Cookbook: One Basket Meals : Complete, Quick & Easy Meals All Made in Your Air Fryer by Clare Andrews
£22.00
David's Bookshop Stuffed: A Political History of What We Eat and Why it Matters by Pen Vogler
£10.99
David's Bookshop Mary’s Foolproof Dinners: 120 effortless recipes from my brand-new BBC series by Mary Berry
£28.00
David's Bookshop Easy Chinese Food Anyone Can Make by Emma Chung
£22.00
David's Bookshop Chez Manon: Simple Recipes From A French Home Kitchen by Manon Lagreve
£26.00
David's Bookshop Cook Like a Real Italian: Super Sexy and Simple Recipes from Cooking with Bello by Angelo Coassin
£24.00
David's Bookshop The Balkan Kitchen: Recipes and Stories from the Heart of the Balkans by Irina Janakievska
£27.00
David's Bookshop Good Lookin' Cookin' : A Year of Meals - A Lifetime of Family, Friends, and Food by Dolly Parton & Rachel Parton George
£27.00
David's Bookshop Albert Can Cook: How To Cook Viral Recipes Albert Niazhvinski
£27.00
David's Bookshop Country Comfort: Hearty, wholesome meals in minutes - THE SUNDAY TIMES BESTSELLER by Hari Beavis
£26.00
David's Bookshop Ferment: Everyday ferments and pickles, and how to eat them by Kenji Morimoto
£22.00
David's Bookshop Forgotten Skills of Cooking: 700 Recipes Showing You Why the Time-honoured Ways Are the Best by Darina Allen
£30.00
David's Bookshop Poppy Cooks: The Actually Delicious Slow Cooker Cookbook: Step up your slow cooking with 90 effortless, flavour-packed recipes by Poppy O'Toole
£20.00
David's Bookshop Sizzle & Drizzle: The Green Edition: Over 100 Essential Bakes, Recipes and Tips by Nancy Birtwhistle
£16.99
Cookbooks, food writing and memoirs. Browse the collections below. In 2025 we've got Christina Soteriou, Noor Murad & Rosie Kellett coming to the bookshop. For more information and tickets, click here.
